BURGER NIGHT!

How we do Wednesdays! Special menu items each week. Check out Burger Night for unique flavors created by Chef Kris Jakob

Brasserie 1895 Burger

44 Farms 80/20 Beef/Gruyere/Onion Raisin Jam/Mixed Green Salad

Belgium Fries

3 Dipping Sauces! Curry Ketchup/Garlic Aioli/Samurai Sauce

ITALIAN NIGHT! February 27, 2019

Lobster Ravioli

Large Lobster Ravioli/Sherry Lobster Bisque/Roasted Tomato/Herbs

Aglio e Olio "Meg's Fav"

Spaghetti/EVOO/Garlic/Red Pepper/Herbs/Italian Crumbs/Parmesan (add Shrimp add Chicken available)

Caesar & Focaccia

Scratch Dressing/House-Made Focaccia

1895 Baked Mac & Cheese

Wood Fire Roasted Mac with Velvet Cheese Blend

Table Side Carbonara

Chitarra Pasta/Guanciale/Garlic/Parmesan/Cream/Fine Herb Made by our Chefs at your table!

Large Lobster Ravioli

Wood Fire Oven Mac

Scratch Made Lobster Rav

Soul Food Menu

Pickled Fried Green Tomato Salad!

with Ranch Dressing/Corn Succotash

Smothered Pork Chop!

Famous Braised Greens / Smashed Yams

Buttermilk Fried Chicken

Szechuan Pepper Gravy / Pecan Dust / Green Beans

Red Beans & Rice with Cornbread